Restaurant Il Casale di Pieve a Quarto
You can taste the real traditional cooking of the area, with excellent ingredients skillfully transformed by skilled chefs, members of the Association of Chefs Arezzo. The quality and professionalism of the service are guaranteed by Gianluca Drago (patron of the local president of the Association of Chefs and Arezzo), which offers its customers a careful selection of typical local dishes (in addition to the numerous appetizers, great pasta dishes and grilled over charcoal), sometimes revisited in light of the current life. No shortage of creative cuisine and excellent pizzas cooked in a wood oven.
A place that gives the best of himself in any season
With a large terrace on summer evenings you can dine al fresco while enjoying the splendid view of the breathtaking panorama dellla Valdichiana.
Equipped with a private parking immersed in an olive grove, the local host can also be booked groups. Do not forget the catering and banqueting.
