The operational philosophy of the Casabianca commercial farm is based on a few clear concepts. The eight wine labels, Vin santo, Grappa and biologic Olive Oil are produced with the aim of achieving only the best in terms of quality and genuineness.
Aldo Liquori’s entry to the company marks an evolution, ushering in a period in which the technologies required to achieve high-quality products have been combined with farming traditions and techniques. The grapes are still harvested by hand and come only from the vineyards owned by the company. The grapes are predominantly Sangiovese, along with some other native varieties (Ciliegiolo, Canaiolo, Malvasia) and Merlot for red grapes, while Trebbiano, Malvasia, Chardonnay and Albano for white grapes, all rigorously from the farm vineyards.