Agricola Fabbriche Palma is located between Lucignano and Monte San Savino, medieval villages in Val di Chiana, a beautiful valley in the heart of Tuscany.
The winery, which is 50 acres wide, 10 of which are vineyards, follows a unique tradition in high quality wine production, thanks to ideal climate conditions, exposure of the fields, location, and soil properties. The vineyards produce different grapes such as the traditional Sangiovese, Colorino, and Canaiolo, as well as the international varieties Merlot and Syrah.
High technology brand new cellars and the care towards the fields, combined with the dedication and passion of entrepreneur Caterina Palma, make sure that this wine is numbered among the best within the area of Chianti, Arezzo and Siena.
Agricola Fabbriche Palma
Via Fabbriche 2-3/A – 52046 Lucignano (AR)
Tel. (+39) 0575/1696461 – Mob. (+39) 347/4065645
E-mail: info@fabbrichepalma.com, giuliano@tuscanywines.it
Web: www.fabbrichepalma.com
Ha of vineyard: 11
Grapes: Sangiovese, Syrah, Cabernet Sauvignon, Merlot, Malvasia Nera, Alicante, Ciliegiolo, Canaiolo, Trebbiano Toscano, Malvasia del Chianti, Grechetto, Chardonnay
Other products: Olio extra vergine IGP; Olio extra vergine Toscano
Direct sale
Prodotto
I.G.T. toscana rosso
Grapes: Sangiovese 80% Merlot 15% Colorino 5%
Vineyards area 2 hectares
Vineyards altitude 300 m a.s.l.
Exposure South
Soil texture Medium calcareous with pebbles
Plant breeding way Espailer – Spurred Cordon
Planting density 5.000 plants/hectare
Yield/hectare (wine) 50 hl
Harvest period: First week of October
Winemaking: In stainless steel vats at controlled temperature of 26 / 28c° with maceration on skins for 18 days
Ageing: 12 months in French bay oak barrels
Refining in bottle 12 months
Alcool 13.5%
Colour: Ruby red intense
Bouquet: scent of ripe red fruits and hints of vanilla and spices. Excellent structure, full, persistent
Serving temperature 18° C
Matching dishes: Red meat dishes, ripened cheese
Photogallery
